At Levi’s Nek, the division of tasks between the young residents works perfectly well! Damane is the group’s baker, and twice a week he prepares bread for the 10 residents of the farm. The bread is baked in a pan over a low heat.
Preparing bread at Levi’s Nek Farm
posted in: Farming our Future Eng, Lesotho, Levi's Nek Farm
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