Making pickles with the last tomatoes of the Traversine Villiot garden thanks to the civic services hosted for a training day by Unis-Cité

Within the framework of a day of training organized by Unis-Cité and bearing on the topic of the environment, the young people in Civic service were able to put the hand to the paste and to collect the last green tomatoes of the garden of Traversine Villiot.

Together with them, we made little jars of green tomato pickles with rosemary from the garden in the kiosk. Everyone was able to leave with their own jar. To beat the cold, they were able to taste the mint tea from the garden, always appreciated by the visitors. Tasting of the pickles is planned in 2 months!

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