The women in charge of the Garden of Skills at Malanti in Eswatini are preparing the selection of seeds that they will put into pots in the greenhouse. It’s a painstaking task, so as not to waste this precious resource … Read More
As part of the seed project involving Agrosemens, APAF and The Ivory Foundation, Thieleme, the technician in charge of greenhouses in the Mbour region, planted courgette seedlings in the Sandiare and Nobadane greenhouses. The varieties were selected to best suit … Read More
The Nobadane seed farm is one of three seed production sites operated by Apaf in collaboration with The Ivory Foundation and Agrosemence. It includes a greenhouse and outdoor section where onions are grown for seed production. The greenhouse has been … Read More
As part of the seed project involving Agrosemens, APAF and The Ivory Foundation, a new greenhouse has been set up at Sandiara to complete the production system, giving priority to one variety per species at each site, in order to limit … Read More
The Bala seed farm has been set up within the Kaicedrat health centre with the support of The Ivory Foundation. It includes a 200m2 greenhouse ideal for guaranteeing the varietal purity of the species. Around the greenhouse, plots have been laid … Read More
The greenhouse at Malanti is used both for seedling production and for starting crops in a protected area. The greenhouse limits the impact of the sun and limits evaporation. The women in charge of the vegetable garden wear their work … Read More
At St Paul’s School in Leribe, Lesotho, the 6 deaf and hard of hearing young people trained at the educational farm maintain the plots to produce the vegetables cooked at the boarding school canteen. Some of the crops are grown … Read More
The Ivory Foundation has developed a reproductive seed production project in Senegal with the organic seed company Agrosemens. The Bala medical centre in eastern Senegal, near Tambacounda, is one of the pilot sites associated with this initiative. Abdourhamane, head of … Read More
The youths in charge of the St Paul’s educational farm cultivate large plots of land dedicated to market gardening to supply the school canteen with fresh vegetables.Spinach, finely chopped and fried with onions, is a very popular sauce in Lesotho … Read More
The greenhouse at the Half Way House in Roosboom, expanded with the help of the young farmers from St. Monica’s Farm in Lesotho, can now accommodate more plants, protected from the sun’s rays and from the birds and grasshoppers, which … Read More
