At Malanti’s Garden of Skills, the women have just harvested the cabbages planted during the southern winter, which are now perfectly ripe. This harvest marks the culmination of several months of careful work, from the nursery to the care given … Read More
Malik and Abdourahmane, the two people in charge of cultivating the shared gardens in Dawady, have actively supported the women working in the gardens set up in five villages on the outskirts of Dawady, with the support of The Ivory … Read More
In Wouro Hamma, a village located in the bush 30 minutes from Dawady, Eastern Senegal, the community vegetable garden is beginning to bear fruit! Malik and Abdourahmane, who are in charge of the Dawady shared garden and its six surrounding … Read More
Spring is slow to bring the first rains to the garden of skills in Eswatini, after a cold and dry winter in southern Africa.The cabbages still haven’t been harvested. However, the banana trees are starting to bear their first fruits!
The nursery school children continued their sowing activity, this time focusing on turnips.The seeds used came from our partner Agrosemens, a loyal supporter of the educational programme.After observing the small black turnip seeds, the children carefully sowed them in the … Read More
Malik and Abdourahmane, the two people in charge of cultivation in the Dawady community garden, have actively supported the women working in the gardens set up in five villages on the outskirts of Dawady, with the support of The Ivory … Read More
This week, children from Bercy Primary School took part in a sowing workshop in the educational garden at La Traversine Bercy.Under the guidance of the Designing Hope team, the children began by preparing the substrate: a mixture of sifted soil … Read More
This week, the nursery school children took part in a new sowing activity in the educational garden at La Traversine Bercy, based on a theme dear to the project: the life cycle of plants, from seed to seed. The workshop … Read More
Young trainees at St Paul’s School’s educational farm in Leribe have harvested a bountiful crop of Swiss chard in the circular Palissa garden, which they maintain alongside the school’s pupils. Throughout the week, pupils from the four classes take turns … Read More
At St Paul’s School in Leribe, the six students training in agriculture are actively continuing their work on the educational farm set up by The Ivory Foundation.In recent weeks, they have been able to harvest spinach grown both in the … Read More
