With a view to expanding the perimeter of the vegetable garden, a new compost was implemented for the Yagma school garden. A trench of 4x1m was made on 30 cm of depth to assemble by layer the compost ingredients: herbs, … Read More
Sowing day at the Traversine … We enrich the soil to prepare the spring sowing
We collected our first kilos of strawberries on the garden of Traversine.the sunshine of the terrace has been beneficial! they were sweet and fragrant!Enough to make our first jams, labeled “jams of Paris” …
Walking Spider, frog hidden in the foliage of the greenhouse, cicada molting … An organic vegetable garden is a paradise for the garden’s friends, and a shelter for biodiversity.
Mallow flowers, carnations, nasturtiums, pansies … All these flowers bring both colors to the garden, and originality and taste to the dishes prepared by the chef of the Domaine de Fontenille
The garden of HhoHho AME is one of the 5 school gardens set up by Designing Hope in its partner schools.
Romain, the gardener in charge of the Grand Potager, is a lover of nature and its diversity. Each corner of the garden is a discovery of incredible foliage, an unknown flower …
The mini-greenhouses of Traversine play an important role in the preparation of seedlings for the garden. The ideal sunshine of the terrace guarantees a fast growth !
The collection of edible flowers from the vegetable patch includes unexpected specimens … On the program today, an invitation to bite into a flower of chives, nasturtium or borage …
At the Grand Potager de Fontenille, diversity is also in the salad … It is multicolored, with varied flavors and leaves.
