The youngsters on the Levi’s Nek farm share the daily tasks involved in farm life.
One of these tasks is the preparation of bread. 4 balls of pasta are kneaded by hand and placed in a large covered saucepan, where the bread rises and is then cooked over a low heat. Their bread is excellent, and can be kept for several days, to liven up their breakfasts…
Bread-making at Levi’s Nek farm
posted in: Levi's Nek Farm
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